Arthritis can be painful and crippling, here’s how diet helps
Arthritis is a very common inflammatory disorder that afflicts nearly 14 percent of the population. And what is alarming is that the disorder is getting younger by the day. Earlier we wouldn’t even begin worrying about it until we reached our 60’s but today people as young at in their thirties are displaying arthritic symptoms, and degeneration of joints has now started happening even with people just in their 20s.
Lifestyle changes we make today will affect our joints and muscle health as we grow older.
Watch Your Weight
Excess weight is one of the biggest risk factors for arthritis – and for good reason. Extra kilos put additional pressure on weight-bearing joints like the hips and knees. So stay as near your optimum weight as possible, and avoid yo yo dieting completely.
Avoid Fad Diets
Some diets advocate excess protein intake which may lead to deposition of uric acid in the joints leading to their inflammation.
The diets that advise extremely low calorie intake may lead to semi starvation, which can cause deficiency of calcium and antioxidants and micronutrients in the body. This weakens the cartilage to an extent that even little bit of excess weight or activity can cause the cartilage to wear out quickly, setting the stage for arthritis. So to lose weight only follow healthy plans that ensure enough nutrients in the diet.
Exercise Every Day
Physical activity is the best preventive tool possible. Exercising regularly to strengthen muscles and increasing flexibility of the joints is essential. Yet most of us do very poorly in this department. Besides doing enough, it is also important to exercise right. Balance low-impact exercises with high impact activities to strengthen the muscles and help protect the joints.
Diabetes Can Make Symptoms Worse
Diabetes, which affects the body’s ability to regulate blood sugar (glucose), is a significant risk factor for arthritis as it fuels inflammation in the body which leads to loss of cartilage in the joints. Keep your blood sugar stable and avoid succumbing to diabetes. And if you have diabetes, then too ensure that you keep your blood counts in the green.
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