Recipe of the week
Tarte Tatin makes a golden comeback to NYC By Niko Triantafillou From Dessert Enthusiast For some years in New York City, dessert was all about chocolate. And caramel. And doughnuts. Fruit? That took a back seat. But fruit desserts are…
Kyshon Missick is Winning Chef
Desly Kyshon Missick is the winner of the first Cayman Islands culinary competition for student chefs. Visiting British Master Chef Adam Handling named Missick, the winner at a dinner at Government House on Wednesday, 14 January 2015. The dinner by…
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Qunar to hold AGM /New partnership Caribbean food & beverage
Qunar to hold Annual General Meeting on February 12, 2015 BEIJING, Jan. 12, 2015 (GLOBE NEWSWIRE) — Qunar Cayman Islands Limited (Nasdaq:QUNR) (“Qunar” or the “Company”), China’s leading search-based travel commerce platform, today announced that it will hold an annual…
Recipe of the week
Belize Recipes: Caribbean Barbecue Rum Ribs From Belize Travel Blog Enjoy some fresh Caribbean flavours with this easy to make Belize recipe. Don’t forget a cool tropical cocktail to wash it all down! INGREDIENTS 4 pounds spare ribs MARINADE…
How to pair cheese with sparkling wine
By Liz Thorpe CHEESE NINJA from Serious Eats First things first: sparkling wine is not just for New Year’s Eve. But New Year’s is just around the corner, and of course you’ll be drinking sparkling wine, so now’s a good…
iNews Briefs
Caribbean gathering focuses on reparations battle From Las Vegas Sun (AP) Politicians, lawyers and academics gathered to advance a united effort by more than a dozen Caribbean nations to seek slavery reparations from three European nations. The regional conference in…
This irate cookbook author represents a swelling threat to facebook’s $6 billion ad business
By Nicholas Carlson From Business Insider Stephanie Stiavetti is a freelance food writer. She is the author of a cookbook called “Melt: The Art of Macaroni and Cheese,” published by Little, Brown, and Company. She is at the vanguard of…
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Taste of Cayman 2015 – FOUR Weeks to Culinary Bliss!
Saturday, 7 February 2015 | 5:00pm To 11:45pm | Festival Green, Camana Bay ONE MONTH until Taste of Cayman 2015…time is flying and the excitement is building! Read on for the latest Festival news… Tickets Sold Here at: http://www.tasteofcayman.org/tickets Tickets…
Guyana opposes widespread use of antibiotics in agriculture
By Kenton X. Chance From Caribbean News Now PARAMARIBO, Suriname — Guyana’s minister of agriculture, Dr Leslie Ramsammy, says he opposes the widespread use of antibiotics in agriculture, saying this has serious implications for human health. Ramsammy, a physician and…
The grocery shrink ray: quietly stealing our food for decades
By Laura Northrup From Consumerist The Grocery Shrink Ray is what we call it when the manufacturers of food and consumer goods make their products smaller––sometimes almost imperceptibly smaller––rather than raise prices. You know what it looks like: it’s why…
