Cayman: CIG Coordinates Proactive Response to US Avian Flu Outbreak
In light of recent international reports detailing a multistate outbreak of Avian Influenza in cows in the United States (U.S.), the Government of the Cayman Islands continues to mobilise multiple agencies to implement proactive and coordinated measures to protect its residents and visitors. The Ministry of Planning, Agriculture, Housing, Infrastructure, Transport, and Development (PAHITD), the Ministry for Health & Wellness (MHW), along with additional governmental departments and private sector stakeholders, have initiated a concerted effort to mitigate the potential impacts of this virus on the Cayman Islands.
Avian Influenza, commonly known as bird flu, is caused by the HPAI A (H5N1) virus. Traditionally a disease affecting birds, this outbreak marks the first reported instances of the virus in cows, posing unique challenges. Transmission of HPAI A can occur through contact with contaminated blood, organs, or bodily fluids of infected poultry, and during food preparation or handling.
Currently, the Cayman Islands is low risk for the Avian Influenza.
While local food importers have confirmed that they import only pasteurised products into the Cayman Islands, there was general agreement that the gap relating to the importation of unpasteurised products needs to be addressed. As such, the Department of Agriculture will require an import permit for the importation of unpasteurised products in an effort to bridge this gap and better safeguard the public.
Reassuring the public, Chief Medical Officer Dr. Nick Gent reported: “As of today, there is no evidence of risk from meat products imported from the USA. However, it is important to note the Cayman Islands’ surveillance system now has the capability to conduct in-island testing for the H5N1 virus. This enhances the existing infrastructure to monitor and detect potential cases of the Avian Influenza, ensuring timely and effective responses.”
The multi-ministerial response, along with improved testing capabilities, more holistic regulations and better monitoring all work to ensure greater protection of the nation’s public health.
“In response to the import permit for all unpasteurised milk products, the public can soon expect clarity on the personal and commercial import threshold allowed, as guidelines will be developed to govern the importation of unpasteurised milk products,” stated Honourable Johany ‘Jay’ Ebanks, MP and Minister for PAHITD.
The Cayman Islands Government remains steadfast in its commitment to joint action, continuous updates and public safety.
“I am grateful to the support that both I and my ministerial team received from my colleagues in Cabinet when we made our recommendations on this topic,” explains Honourable Sabrina Turner, Minister for Health & Wellness and Home Affairs.
“My ministry remains committed to safeguarding the health of the nation, and we are grateful to do our part in breaking down silos and creating synergies not only within government, but also with external stakeholders.”
By continuously monitoring the situation and working collaboratively across various ministries and departments, as well as the private sector, the Government is dedicated to maintaining a robust defense against the potential health threats from the Avian Influenza.