Hostess & Nature Made product recalls
Hostess Brands
Foster’s Food Fair-IGA would like to announce that Hostess Brands, LLC is voluntarily recalling
710,000 cases of select snack cakes and donuts as a direct result of the recent recall by Grain Craft, of certain lots of its flour for undeclared peanut residue. The Hostess Brands products subject to the recall were produced using the Grain Craft flour that has now been recalled and, as a result, these products may contain low levels of undeclared peanut residue.
While those who have an allergy or severe sensitivity to peanuts run the risk of serious or life-threatening allergic reaction if they consume products containing peanut allergens, the amount of peanut exposure from use of the flours and affected products is considered to be low and not expected to cause adverse health effects in the vast majority of peanut allergic consumers. To date, Hostess has received notice of two allergic reactions related to the product covered by this recall. Out of an abundance of caution, they are recalling the specific products listed on the attachment.
The Hostess Brands products affected by the recall include single serve (snack cakes and donuts), multipack boxes and bagged donuts.
All Foster’s Food Fair-IGA locations carry the affected product. This recall applies only to the products attached. This recall does not affect any other Hostess Brands products.
We encourage all customers who have purchased items listed from any of our Foster’s Food Fair-IGA, Priced Right or Bay Market locations to check both the “Best By” dates and lot codes, and to return affected product for a full refund. Please discontinue consumption.
We apologize for any inconvenience this may cause.
Should you have any questions or concerns, please do not hesitate to reach out by email ([email protected]) or by phone (345-945-3663).
Nature Made products
Foster’s Food Fair-IGA would like to announce that Pharmavite LLC is recalling specific lots of Nature Made products due to possible Salmonella or Staphylococcus aureus contamination. They are initiating this recall out of an abundance of caution to protect public health.
Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. The presence of Staph aureus toxin in food may lead to food poisoning. The onset of symptoms in staphylococcal food poisoning is usually rapid and in many cases acute, depending on individual susceptibility to the toxin, the amount of contaminated food eaten, the amount of toxin in the food ingested, and the general health of the victim. The most common symptoms are nausea, vomiting, retching, abdominal cramping, and prostration. Some individuals may not always demonstrate all the symptoms associated with the illness. In more severe cases, headache, muscle cramping, and transient changes in blood pressure and pulse rate may occur.
The following products are included in the recall:
All Foster’s Food Fair-IGA locations carry Nature Made products, however we are not affected.
We still do encourage all customers who have purchased items listed from any of our Foster’s Food Fair-IGA, Priced Right or Bay Market locations to check both the “Best By” dates and lot codes, and to return affected product for a full refund. Please discontinue consumption.
We apologize for any inconvenience this may cause.
Should you have any questions or concerns, please do not hesitate to reach out by email
([email protected]) or by phone (345-945-3663).